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A Taste of California | Charcuterie Workshop

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Date: Nov 05, 2024 - Jan 25, 2025
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Gather your friends for a fun-filled evening as you discover the art of designing and planning a show-stopping charcuterie board, featuring the finest agricultural products from California and Kern County.

This hands-on class will equip you with the essential skills to craft a delicious and visually stunning spread—perfect for your holiday gatherings.

Not only will you leave with newfound expertise, but you'll also take home a beautifully curated charcuterie board brimming with an assortment of cheeses, meats, and delectable finger foods, all highlighting California’s best. (Serves 4 to 6 people.)


Included in the class:

  • A Wooden Board
  • A selection of California Products. We will provide a selection of premium charcuterie items (meats, cheeses, fruits, nuts, and a variety of condiments)
  • Step by Step instructions
  • Assorted accessories
  • Materials to wrap your board at the end of the class to take with you

Deadline to reserve your spot is Sunday, January 19.


Proceeds from this event support KC's Farm educational program, promoting agricultural education and awareness across Kern County.
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